Tunisian cuisine isn’t only about recipes and dishes; it’s about love and share. Each recipe has its own story and secrets. That’s why this Mediterranean cuisine is highly appreciated, not only in the United…
Recipes
Recipes made with Mediterranean ingredients
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Spring is finally here with its sunny days and warm weather. And since we’re getting ready for summer season (and obviously , we want to have THE perfect body for it), we’ll tend to…
Its name may sound a bit strange for you, but the Mtabga is very well-known in Tunisia, especially in the South of the country. This stuffed galette is one of the most common snacks…
People in the US just discovered the Kafteji, a traditional Tunisian preparation made with fried vegetables. But in Tunisia, Kafteji have existed since many decades and quickly became a national dish, just like Lablebi,…
The last years, dates became a trendy fruit, not only in the US but throughout the world. In Tunisia, dates aren’t just a fruit; they are part of the culinary culture of the…
In the past, people didn’t really use to pay attention to what they eat. But today, things are slowly changing and people tend to pay more attention to what they have on their plates….
In the US, couscous has become a trendy dish these last years and some restaurants even got specialized in this dish and suggest many varieties. But before coming to the US and other countries…
The Shakshuka is one of the oldest and easiest dishes worldwide. And just like any other dish, there is an interesting story behind it. Some people believe that the word Shakshuka comes from a…
If you have traveled to Tunisia before, you had probably heard about the Tunisian tajine, this special dish made with eggs, meat, cheese and other ingredients.
For those who don’t know the Tunisian tajine, which…
Flavored olive oil can be the perfect addition to any dish to further enhance its flavor. It can be used in sweet or savory dishes, as it adds a special touch to any recipe.
In…